Lychee blossom mead from Bulles de Ruche brings mead up to date: sparkling, fresh, light and 100% natural. An extra-brut cuvée at 4.5% ABV, with no artificial flavourings and notes of white peach and white flowers.
The house of Bulles de Ruche
Bulles de Ruche was co-founded in 2021 by Marc-Antoine Fulconis and Paul-Augustin Delattre. The house reinvents mead through honey fermentation: a premium drink with no added sugar or flavourings and no preservatives, presented as a new alternative to sparkling wines.
Lychee blossom mead
This cuvée is a pure fermentation of eco-responsible lychee-blossom honey, harvested by the Compagnie du Miel in Madagascar, which supports beekeepers committed to protecting primary forests. The recipe contains only honey, water, yeast and CO2, with no artificial flavourings or added sugar; the bottle is pasteurised. It comes in 33 cl and 75 cl, with a cork stopper.
Tasting notes
A sparkling, fresh and light cuvée with aromas of white peach, lychee and white flowers.
Food pairing and cocktail
Enjoy it neat or in a cocktail. As an aperitif it goes with savoury bites such as hummus or avocado cream; for dessert, pear and almond tart, vanilla and orange-blossom cream or raspberry macarons. The house suggests the Abeille Spritz: 12 cl of mead, 6 cl of St-Germain liqueur, 2 cl of sparkling water and ice.
Serving
Serve it at around 8°C. Do not shake the bottle and hold the cork firmly when opening.
Discover more
Carry on with the Lavender Blossom mead and the Mont-Saint-Michel mead, or browse all our meads.
Alcohol abuse is dangerous for your health. Please drink responsibly.




